Irresistible Peanut Butter Cookie Recipe Using Cake Mix

Looking for a quick and delicious treat? Look no further! This peanut butter cookie recipe with cake mix is sure to satisfy your sweet tooth in no time. With just a few simple ingredients and minimal prep work, you'll have soft and chewy peanut butter cookies that are perfect for any occasion. Let's dive into the recipe!

Ingredients:

  • 1 box yellow cake mix
  • 1 cup creamy peanut butter
  • 1/2 cup (1 stick) unsalted butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup granulated sugar (optional, for rolling)

Instructions:

Step 1: Preheat Oven

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or lightly grease it.

peanut butter cookie recipe with cake mix

Step 2: Mix Ingredients

  1. In a large mixing bowl, combine the yellow cake mix, creamy peanut butter, softened unsalted butter, eggs, and vanilla extract. Mix until well combined and a dough forms.

  2. If desired, pour the granulated sugar into a shallow bowl. Using a tablespoon or cookie scoop, scoop out portions of dough and roll them into balls. Roll each ball in the granulated sugar until coated.

Step 3: Bake Cookies

  1. Place the cookie dough balls onto the prepared baking sheet, spacing them about 2 inches apart to allow for spreading.

  2. Using a fork, gently press down on each dough ball to create a crisscross pattern.

  3. Bake the cookies in the preheated oven for 8-10 minutes, or until the edges are set and slightly golden brown.

Step 4: Cool and Enjoy

  1. Once baked, remove the cookies from the oven and allow them to cool on the baking sheet for 5 minutes.

  2. Transfer the cookies to a wire rack to cool completely. Enjoy your delicious peanut butter cookies with a glass of milk or your favorite beverage!

peanut butter cookie recipe with cake mix

Tips for Success:

  • For an extra peanut butter flavor, use crunchy peanut butter instead of creamy.
  • Feel free to mix in additional add-ins such as chocolate chips, chopped nuts, or toffee bits for extra texture and flavor.
  • Store any leftover cookies in an airtight container at room temperature for up to one week.

Conclusion:

With this simple peanut butter cookie recipe using cake mix, you can whip up a batch of irresistible treats in no time. Perfect for satisfying your sweet cravings or sharing with friends and family, these soft and chewy cookies are sure to become a favorite in your recipe collection. So, grab your ingredients and get baking!