Rice Milk Ice Cream Recipe: Dairy-Free Delight

Indulging in creamy, delicious ice cream doesn't have to mean sacrificing your dietary preferences. Try this rice milk ice cream recipe for a dairy-free alternative that's just as satisfying:

1. Ingredients:

• 2 cups of rice milk
• 1 can of full-fat coconut milk
• 1/2 cup of sugar (adjust to taste)
• 2 teaspoons of vanilla extract
• Pinch of salt

2. Instructions:

1. Prepare the Base:

   • In a saucepan, combine the rice milk, coconut milk, sugar, vanilla extract, and salt over medium heat.
   • Stir until the sugar is fully dissolved and the mixture is well combined.

2. Heat and Simmer:

   • Bring the mixture to a gentle simmer, then reduce the heat to low.
   • Allow the mixture to simmer for about 10-15 minutes, stirring occasionally, to infuse the flavors.

3. Chill the Mixture:

   • Remove the saucepan from the heat and let the mixture cool to room temperature.
   • Once cooled, cover the saucepan and refrigerate the mixture for at least 4 hours or until completely chilled.

4. Churn the Ice Cream:

   • Pour the chilled mixture into an ice cream maker and churn according to the manufacturer's instructions.
   • Churn until the ice cream reaches a soft-serve consistency.

5. Freeze and Serve:

   • Transfer the churned ice cream into a freezer-safe container.
   • Cover the container and freeze the ice cream for an additional 4-6 hours or until firm.

6. Enjoy:

   • Once the ice cream is fully frozen, scoop it into bowls or cones and serve.
   • Garnish with your favorite toppings, such as fresh fruit, nuts, or chocolate sauce.

3. Tips:

• For added flavor, consider incorporating mix-ins such as chocolate chips, crushed cookies, or chopped nuts during the last few minutes of churning.
• Experiment with different flavors by adding extracts or spices such as cinnamon or almond extract to the base mixture.
• Store any leftover ice cream in an airtight container in the freezer for up to two weeks.

4. Conclusion:

This rice milk ice cream recipe offers a delicious dairy-free alternative for those craving a creamy frozen treat. With just a few simple ingredients and easy steps, you can whip up a batch of homemade ice cream that's sure to delight your taste buds without compromising your dietary needs. Enjoy this guilt-free dessert any time you need a cool and refreshing treat!