Creamy Twist: Banana Pudding with Cream Cheese, No Condensed Milk
Banana pudding is a classic Southern dessert cherished for its creamy texture and delightful banana flavor. While many traditional recipes call for sweetened condensed milk, this variation opts for cream cheese to achieve a lusciously rich consistency. In this article, we'll explore how to make banana pudding with cream cheese without using condensed milk, offering a delectable twist on a beloved favorite.
1. Introduction to Banana Pudding with Cream Cheese
1.1 A Creamier Approach
Introduce the concept of banana pudding with cream cheese as a creamy and indulgent twist on the classic recipe, highlighting the use of cream cheese for added richness and depth of flavor.
2. Ingredients for Banana Pudding with Cream Cheese
banana pudding with cream cheese no condensed milk
2.1 The Creamy Essentials
List the ingredients needed to make banana pudding with cream cheese, excluding condensed milk:
- Ripe bananas
- Cream cheese
- Milk
- Granulated sugar
- Vanilla extract
- Salt
- Cornstarch
- Eggs
- Vanilla wafers or other cookies
3. Step-by-Step Preparation
banana pudding with cream cheese no condensed milk
3.1 Creamy Instructions
Provide detailed instructions for preparing banana pudding with cream cheese, highlighting the use of cream cheese and other ingredients to achieve a creamy texture and delicious flavor:
- Prepare the pudding base by heating milk, sugar, salt, and cornstarch until thickened.
- Temper the eggs by adding a small amount of the hot milk mixture to them, then gradually incorporate them into the saucepan.
- Cook the pudding until it reaches a pudding-like consistency, then remove from heat and stir in vanilla extract.
- In a separate bowl, beat cream cheese until smooth and creamy.
- Fold the cream cheese mixture into the warm pudding until well combined and smooth.
- Layer sliced bananas and vanilla wafers in a serving dish, alternating with the cream cheese pudding mixture.
- Repeat the layers until all ingredients are used, ending with a layer of pudding on top.
- Chill the banana pudding in the refrigerator for several hours or overnight to allow the flavors to meld and the pudding to set.
4. Serving Suggestions
4.1 Enjoying the Creamy Delight
Offer suggestions for serving banana pudding with cream cheese, such as garnishing with whipped cream or additional banana slices for extra flavor and texture.
5. Conclusion: Creamy Perfection
In conclusion, banana pudding with cream cheese offers a creamy and indulgent twist on the classic dessert, omitting condensed milk in favor of cream cheese for added richness and flavor. Whether enjoyed at a family gathering, potluck, or casual get-together, this creamy delight is sure to impress.