Recipe for Apple Dumplings Using Crescent Rolls and Mountain Dew
If you're looking for a delightful dessert that combines the flavors of apples, flaky crescent rolls, and a touch of soda sweetness, then this recipe for apple dumplings using crescent rolls and Mountain Dew is perfect for you. It's a comforting treat that's easy to make and sure to impress your family and friends.
1. Ingredients:
- 2 large apples (such as Granny Smith or Honeycrisp)
- 1 can (8 ounces) crescent rolls
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 1 can (12 ounces) Mountain Dew soda
2. Instructions:
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Prepare the Apples:
- Peel, core, and slice the apples into 8 equal wedges.
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Roll the Dumplings:
- Unroll the crescent roll dough and separate into triangles. Place one apple wedge on each triangle of dough.
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Season and Fold:
- In a small bowl, mix together sugar and cinnamon. Sprinkle the cinnamon sugar mixture over the apples. Carefully roll each apple wedge in the crescent roll dough, starting at the wide end.
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Arrange in Baking Dish:
- Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish and arrange the rolled dumplings in a single layer.
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Prepare the Sauce:
- In a saucepan, melt the butter over low heat. Stir in the remaining cinnamon sugar mixture and vanilla extract until combined. Pour the butter mixture evenly over the dumplings.
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Add Mountain Dew:
- Slowly pour the Mountain Dew around the edges of the baking dish and between the dumplings. The soda will create a bubbly caramel sauce during baking.
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Bake:
- Bake uncovered for 35 to 45 minutes, or until the dumplings are golden brown and the apples are tender.
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Serve Warm:
- Remove from the oven and let cool slightly. Serve the apple dumplings warm, optionally with a scoop of vanilla ice cream or a dollop of whipped cream.
3. Tips for Success:
- Choose Firm Apples: Use apples that hold their shape well when baked.
- Adjust Sweetness: Depending on your preference, you can adjust the amount of sugar and cinnamon in the recipe.
- Enjoy Fresh: Apple dumplings are best enjoyed fresh from the oven while still warm and gooey.
This recipe for apple dumplings using crescent rolls and Mountain Dew is a delightful twist on a classic dessert, combining simplicity with a deliciously unique flavor profile. Whether served for a cozy family dinner or a special occasion, these dumplings are sure to be a hit!