The Ultimate Comfort Dessert: Paula Deen Banana Pudding Recipe

Indulge in a classic Southern treat with the iconic Paula Deen Banana Pudding Recipe. This beloved dessert, made famous by the queen of Southern cooking herself, Paula Deen, is a timeless favorite that's perfect for any occasion. Let's explore the ingredients and steps needed to recreate this delectable dessert in your own kitchen.

1. Ingredients You'll Need:

Gather the following ingredients to make Paula Deen's Banana Pudding:

  • 1 (14-ounce) can sweetened condensed milk
  • 1 1/2 cups cold water
  • 1 (3.4-ounce) package instant vanilla pudding mix
  • 3 cups heavy cream
  • 1 (12-ounce) container frozen whipped topping, thawed
  • 1 box vanilla wafer cookies
  • 4 ripe bananas, sliced
  • 1/2 cup lemon juice (to prevent bananas from browning)

paula deen banana pudding recipe

2. Mixing and Layering:

  • In a large mixing bowl, whisk together the sweetened condensed milk and cold water until well combined.
  • Add the instant vanilla pudding mix to the milk mixture and whisk until smooth and thickened.
  • In another bowl, whip the heavy cream until stiff peaks form.
  • Gently fold the whipped cream into the pudding mixture until fully incorporated.
  • In a separate bowl, toss the sliced bananas with lemon juice to prevent browning.
  • To assemble the pudding, start by layering vanilla wafer cookies on the bottom of a trifle dish or serving bowl.
  • Top the cookies with a layer of sliced bananas, followed by a layer of pudding mixture.
  • Continue layering cookies, bananas, and pudding until you reach the top of the dish, finishing with a layer of pudding on top.

3. Chilling and Serving:

  • Cover the pudding with plastic wrap and refrigerate for at least 4 hours, or overnight, to allow the flavors to meld and the pudding to set.
  • Before serving, top the chilled pudding with a generous layer of thawed whipped topping.
  • Garnish with additional vanilla wafer cookies and banana slices if desired.
  • Serve the Paula Deen Banana Pudding chilled and enjoy the creamy, decadent goodness with family and friends.

paula deen banana pudding recipe

4. Variations and Tips:

  • For added flavor, consider incorporating other ingredients such as caramel sauce, chocolate chips, or toasted coconut.
  • Experiment with different types of cookies or pudding flavors to create your own unique twist on this classic recipe.
  • To make individual servings, assemble the pudding in small dessert cups or mason jars for a charming presentation.

Conclusion:

In conclusion, Paula Deen's Banana Pudding Recipe is a timeless classic that embodies the comfort and warmth of Southern hospitality. With its creamy pudding, layers of ripe bananas, and crunchy vanilla wafer cookies, this dessert is sure to delight your taste buds and evoke nostalgic memories of family gatherings and celebrations. Whether enjoyed on its own or as the perfect ending to a delicious meal, Paula Deen's Banana Pudding is a must-try recipe for any dessert lover.