Indulge in Delight with a Pecan Praline Sauce Recipe

Savor the rich and decadent flavors of pecan praline sauce with this delightful recipe. Perfect for drizzling over ice cream, pancakes, waffles, or even as a topping for cakes and pies, this sauce will elevate any dessert to new heights of deliciousness.

1. Ingredients:

  • 1 cup chopped pecans
  • 1/2 cup unsalted butter
  • 1 cup packed brown sugar
  • 1/2 cup heavy cream
  • 1 teaspoon vanilla extract
  • Pinch of salt

pecan praline sauce recipe

2. Instructions:

  1. Toast the Pecans:

    • In a skillet over medium heat, toast the chopped pecans until fragrant and lightly browned, about 5-7 minutes. Stir frequently to prevent burning. Once toasted, set aside.
  2. Prepare the Sauce:

    • In a medium saucepan, melt the butter over medium heat.
    • Stir in the brown sugar and cook, stirring constantly, until the sugar has dissolved and the mixture is smooth and bubbly, about 2-3 minutes.
  3. Add the Cream:

    • Slowly pour in the heavy cream while stirring constantly. Be careful as the mixture may bubble up.
    • Allow the mixture to simmer for another 2-3 minutes, stirring occasionally, until it has thickened slightly.
  4. Incorporate Pecans and Flavorings:

    • Remove the saucepan from the heat and stir in the toasted pecans, vanilla extract, and a pinch of salt.
    • Stir until all the ingredients are well combined and the sauce is smooth and creamy.
  5. Serve or Store:

    • Serve the pecan praline sauce warm over your favorite desserts, or allow it to cool completely before transferring to an airtight container for storage.
    • The sauce can be stored in the refrigerator for up to two weeks. Reheat gently before serving.

pecan praline sauce recipe

3. Conclusion:

With just a few simple ingredients and easy-to-follow steps, you can whip up a batch of homemade pecan praline sauce that will impress family and friends alike. Whether you're drizzling it over ice cream or using it as a decadent topping for your favorite baked goods, this sauce is sure to become a new favorite in your dessert repertoire.